Cuisine Anti-cholesterol : Diabete, hypertension, surpoids by Eric Garbarz

By Eric Garbarz

Dans cet ouvrage, Eric Garbarz, cardiologue, vous livre des conseils pratiques et concrets pour prévenir les maladies cardio-vasculaires par une meilleure alimentation. Vous y trouverez également 222 recettes délicieuses et saines pour réconcilier bien-être et plaisir.

Eric Garbarz dirige le carrier de cardiologie de l'Hôpital Beaujon (Assistance Publique Hôpitaux de Paris). Ancien chef de clinique des hôpitaux, il est titulaire d'un DEA de physiologie cardiaque. Il collabore régulièrement à l'institut du coeur de Maputo (Mozambique) dans le cadre de "la chaîne de l'espoir".

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Additional resources for Cuisine Anti-cholesterol : Diabete, hypertension, surpoids

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Often when a diagnosis of celiac disease is missed, it is due to either an insufficient number of samples taken or a misinterpretation of the test results. If a diagnoses of celiac is not found, it is important to have a full range of gastrointestinal tests done to rule out any other illness. If nothing is found, consider being retested for celiac disease. WHEN WORKING WITH YOUR DOCTOR You have the right . . • to be heard. • to have all your questions answered. • to be retested if you do not have any diagnosis that explains your symptoms.

Oats: In the past, it was thought that those following a gluten-free diet could not consume oats, even though pure oats do not contain gluten. Recent evidence has shown that if oats are grown and processed so that they do not get contaminated with gluten, they should be safe for many who are following a gluten-free diet. When using oats, make sure they are from a gluten-free source (many sources of gluten-free oats are listed in Chapter 10). Before adding oats to your diet make sure you have been successfully following a gluten-free diet and are symptomfree.

Scientists are looking for different ways to treat celiac disease. One approach is to develop medications to help the body handle the gluten protein so that gluten can be consumed safely; there is ongoing research in this area. Presently, however, there is no magic bullet. If you are diagnosed with celiac disease, following a gluten-free diet must be taken seriously. It is a lifelong commitment that takes dedication. You may have already spent years feeling terrible and frustrated because you have been going Is Your Diet Putting Your Health at Risk?

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